Description
Our Lemon Curd is made from an old family recipe using all the ingredients of a Traditional English Curd with lots of eggs and butter.
Delicious as a teatime spread on scones, crackers, muffins and toast, it also makes a great dessert topping or pretzel dip.
11 oz. jar
Nutrition
Nutrition Facts:
Serving Size: 1 Tbsp
Servings per Container: 18
Calories: 45
Calories from Fat: 10
Total Fat: 1.5g
Saturated Fat: 0.5g
Trans Fat: 0g
Cholesterol: 35mg
Sodium: 5mg
Total Carbohydrate: 8g
Dietary Fiber: 0g
Sugars: 7g
Protein: 1g
INGREDIENTS: Sugar, water, eggs, egg yolks, butter, lemon juice concentrate, agar,citric acid, natural lemon flavor, vitamin E and TBHQ to protect flavor.
CONTAINS: EGGS, MILK